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(Khachapuri) Georgian Cheese Bread
Ingredients
  • ⅔ cup warm water 115 degrees
  • 1 teaspoon active dry yeast
  • ¼ teaspoon sugar
  • 1 tablespoon olive oil plus more for greasing
  • 1 ¼ cups flour plus more for dusting
  • 1 teaspoon kosher salt
  • 2 ½ cups shredded Muenster cheese
  • 1 ¼ cup crumbled feta cheese
  • 2 eggs optional OR 2 egg yolks (I prefer just the yolk)
  • 4 tbsp. unsalted butter cubed
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