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Lucky Charms Cookies (Soft, Gooey and Chewy)
Ingredients
  • 1 cup (226 g) unsalted butter, melted and cooled
  • 2½ cups (300 g) all purpose flour
  • 1 teaspoon cornstarch
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon salt
  • 1½ cups (300 g) granulated sugar
  • 1 large egg, room temperature
  • 1 large egg yolk, room temperature
  • 1 teaspoon vanilla extract
  • 2 cups (68 g) Lucky Charms marshmallows, divided
  • ¼ cup (50 g) sugar for rolling, optional
Note: Ingredients may have been altered from the original.
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