Churro Pancakes

dixiecrystals.com

Keighley R

subheading: Pancakes:

1 ½ cups all-purpose flour*, sifted

2 tablespoons Dixie Crystals Extra Fine Granulated Sugar

1 tablespoon baking powder

1 tablespoon cinnamon

Pinch of salt

1 ¼ cups whole milk

1 tablespoon vanilla extract

1 large egg

3 tablespoons unsalted butter, melted and cooled

subheading: Cinnamon Sugar Topping:

4 tablespoons unsalted butter, melted

2 tablespoons Dixie Crystals Extra Fine Granulated Sugar

½ teaspoon ground cinnamon

subheading: Salted Caramel Sauce:

1 cup packed Dixie Crystals Light Brown Sugar

½ cup unsalted butter

¼ cup evaporated milk

1 teaspoon vanilla extract

1 teaspoon kosher salt

note: poon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.

Directions at dixiecrystals.com

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