https://www.copymethat.com/r/nvU3hwQQY/perfect-dumpling-dough-for-beginners/
133594095
eioUMCt
nvU3hwQQY
2024-05-19 04:14:48
Perfect Dumpling Dough (For Beginners)
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Ingredients
- 300 g all purpose flour (or a mix of 50% cake flour and 50% AP flour)
- 175 to 200 ml boiling water see recipe notes - use room temperature water if you're making boiled dumplings
- ¾ tsp salt
- Extra flour for dusting
Steps
Directions at theflavorbender.com
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