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Salt and Pepper Squid
Ingredients
  • 350 g raw squid , tentacles and tubes
  • pinch of salt and pepper for marinating
  • salt to taste
  • 2 tsp. coarsely ground white pepper
  • ¼ cup starch , I use sweet potato starch, you can use cornstarch
  • ½ tbsp. chili pepper powder , optional for a mild version
  • 2 fresh peppers , one red, one green
  • 3 cloves of garlic , finely minced
  • ½ middle size egg
  • 2 green onions , finely chopped
  • 1 tbsp. cooking oil
  • oil for deep-frying
  • 1 small bunch of Coriander
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