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Creamy Gnocchi Soup with Bacon (Simple Recipe)
Ingredients
  • 5 slices thick cut bacon (chopped)
  • 1 Tablespoon extra virgin olive oil
  • ½ medium onion (minced)
  • 4 cloves garlic (minced or grated)
  • 3 medium carrots (peeled and diced)
  • 2 stalks celery (diced)
  • 1 Tablespoon Italian seasoning
  • 1 pinch red pepper flakes (optional)
  • Salt and pepper (to taste)
  • 4 cups bone broth (chicken broth or vegetable stock (use more for a more brothy soup))
  • 1 pound potato gnocchi
  • 1 ½ cups heavy cream
  • ½ cup grated parmesan or asiago cheese (plus more for topping)
Steps
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