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Crispy Air-Fried Asparagus
Ingredients
  • 1 bunch asparagus tough stalk ends trimmed
  • ¼ CUP flour
  • ½ TEASPOON salt
  • Freshly ground black pepper
  • 2 eggs beaten
  • 1 CUP seasoned breadcrumbs
  • ½ CUP grated Parmesan cheese
  • 1 TEASPOON garlic powder
  • subheading: LEMON AIOLI:
  • ½ CUP mayonnaise or plain Greek yogurt
  • 1 TABLESPOON olive oil
  • 1 TEASPOON Dijon mustard
  • Zest of 1 lemon
  • Juice of ½ lemon
  • ½ TEASPOON garlic powder
  • Salt and freshly ground black pepper
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