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Fresh Strawberry Yogurt Cake
Ingredients
  • 1 cup (2 sticks) butter, softened
  • 2 cups granulated sugar
  • 3 large eggs
  • 3 tablespoons lemon juice, divided
  • Zest of 1 lemon
  • 2 ½ cups all-purpose flour, divided
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 8 ounces plain or vanilla, Greek yogurt
  • 12 ounces fresh strawberries, diced
  • 1 cup powdered sugar
Steps
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