https://www.copymethat.com/r/ntqEoPKID/crispy-rice-with-spicy-shrimp-salad/
131819332
XL6CoFi
ntqEoPKID
2024-05-18 15:37:08
Crispy Rice with Spicy Shrimp Salad
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Ingredients
- subheading: FOR THE CRISPY RICE:
- 1½ cups short grain sushi rice
- 2 teaspoons mirin
- 1 cup Vegetable oil
- subheading: FOR THE SPICY SHRIMP SALAD:
- ¾ pound large (21 to 30 count) shrimp, peeled, deveined and tails removed
- 2 tablespoons vegetable oil
- ¼ cup diced green onions
- ¼ cup panko breadcrumbs
- 3 tablespoons kewpie mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon diced jalapeño
- 1 teaspoon soy sauce
- subheading: FOR SERVING:
- 1 medium Hass avocado, pitted, peeled and sliced
- 1 small jalapeño, thinly sliced
- 2 tablespoons eel sauce, optional
- Soy sauce, as needed
Steps
Directions at cookingwithcocktailrings.com
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