LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 300 g dried penne pasta
  • 1 kg prawns cooked deveined peeled tails intact
  • 1 Lebanese cucumber halved thinly sliced
  • 1 avocado thinly sliced
  • 60 g baby leaf salad mix
  • ¼ cup fresh mint
  • 1 bunch chives finely chopped
  • 2 tablespoons fresh dill coarsely chopped
  • 1 lemon cut into wedges *to serve
  • 1 bunch fresh dill *to serve *extra
  • 1 pinch salt and pepper *to season
  •  
  • subheading: DRESSING:
  • 170 g whole-egg mayonnaise
  • 1½ tablespoons tomato sauce
  • 1 tablespoon lemon juice
  • 3 teaspoons Worcestershire sauce
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer