https://www.copymethat.com/r/IyhKFYc3s/smoked-trout-dip-with-sweet-onion-vinaig/
24683625
ntT0Cqc
IyhKFYc3s
2024-04-26 15:44:07
Smoked Trout Dip with Sweet Onion Vinaigrette
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Ingredients
- subheading: DIP:
- 2 large egg yolks
- 2 tablespoons sherry vinegar
- 2 tablespoons water
- 1 tablespoons Dijon mustard
- 1 small garlic clove, finely grated
- 1 pound boneless smoked trout fillets, skin discarded, trout broken up into large flakes (2 ½ cups)
- 1 cup extra-virgin olive oil
- Kosher salt
- Pepper
- subheading: VINAIGRETTE:
- 2 tablespoons minced sweet onion
- 2 tablespoons minced red onion
- 2 tablespoons capers-rinsed, drained and minced
- 2 tablespoons minced parsley
- 2 tablespoons sherry vinegar
- 6 tablespoons extra-virgin olive oil
- Kosher salt
- Pepper
- Thick-cut potato chips, for serving
Steps
Directions at foodandwine.com
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