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Overstuffed Spinach Mushroom Calzones
Ingredients
  • 3 Tbsp olive oil divided
  • 8 oz mushrooms sliced
  • ¼ cup diced yellow onion
  • 8 oz fresh spinach
  • 2 tsp minced garlic about 4 small cloves
  • ½ cup whole milk ricotta
  • 1 tsp oregano
  • ¼ tsp crushed red pepper
  • Sea salt to taste
  • 8 oz mozzarella sliced or shredded
  • ¼ cup shredded Parmesan
  • 16 oz refrigerated pizza dough
  • Flour for rolling out dough
  • Marinara sauce for dipping
Steps
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