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Air Fryer Asian Shrimp with Yum Yum Sauce
Ingredients
  • subheading: Yum Yum Sauce:
  • ⅓ cup mayonnaise
  • 1 tablespoon butter, melted
  • 1 tablespoon chili garlic sauce
  • 1 tablespoon natural rice vinegar
  • 1 tablespoon packed brown sugar
  • 1 teaspoon smoked paprika
  • 1 teaspoon toasted sesame oil
  • subheading: Air Fryer Asian Shrimp:
  • 2 tablespoons cornstarch
  • ¼ teaspoon salt
  • 1 egg
  • ½ cup Progresso™ plain panko crispy bread crumbs
  • ½ lb uncooked deveined peeled large shrimp (with tails left on)
  • 1 tablespoon finely chopped fresh cilantro leaves
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