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Melt-In-Your Mouth Scones in Just 15 Minutes
  • 2 ¼ cups (250 grams) of cake flour
  • ¼ cup (40 grams) of fine (castor) sugar
  • ¼ cup (60 grams) of butter, cold and unsalted
  • 3 teaspoons (15 grams) of baking powder
  • ½ cup (120 to 130 grams) of milk, full fat
  • 1 pinch of salt
Note: Ingredients may have been altered from the original.
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