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Creamy Smothered Ranch Pork Chops for Two
Ingredients
  • 1 tablespoon butter
  • 1 small onion, halved and cut into ¼-inch slices (1 cup)
  • 2 bone-in pork loin chops, ¾-inch thick (about 1 lb), trimmed of fat
  • ⅛ teaspoon pepper
  • 1 cup Progresso™ chicken broth (from 32-oz carton)
  • ⅓ cup chive & onion cream cheese spread (from 8-oz container)
  • 2 teaspoons ranch salad dressing & seasoning mix (from 1-oz package)
  • 2 cups cooked egg noodles
  • Chopped fresh chives, if desired
Steps
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