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Easy Raspberry Thumbprint Cookie
Ingredients
  • 1 cup Unsalted Butter softened at room temperature
  • ⅔ cup Sugar plus 3 Tbsp for rolling the cookies in
  • 1 Large Egg Yolk
  • 1 tsp Vanilla Extract
  • ½ tsp Salt
  • 2 ¼ cup All Purpose Flour
  • ⅓ cup Raspberry Jam or Preserves you can also use Strawberry or Apricot
Steps
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