Holiday Charcuterie Board

I'm a baker who loves to bake with alcohol! Occasionally, I'll attempt to cook. Currently transferring all my saved recipes to here. Follow me on Instagram! Instagram.com/baking.boozy

3 to 4 slices of meat per person - variety of flavors and textures

1 to 2 oz. of cheese per person - variety of flavors and textures

Seasonal fruits, both fresh and dried

Crackers, nuts, seeds, or bread to fill

Seasonal extras like jams, sauces, chocolate, marshmallows, etc.

Directions at wanderlustandwellness.org

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