Instant Pot French Onion Soup

myrecipes.com

Gail C

¼ cup unsalted butter

3 lb.s yellow onions, halved and cut lengthwise into ¼-in.-thick slices

2 tsp.s chopped fresh thyme

1 tsp. chopped fresh rosemary

1 tsp kosher salt, divided

¼ cup dry vermouth, dry sherry, or apple brandy

1 Tbsp. apple cider vinegar

4 cups lower-sodium beef broth

1 Tbsp. Worcestershire sauce

1 tsp. Dijon mustard

½ tsp. black pepper, plus more for garnish

1 fresh or dried bay leaf

4 (1-in.-thick) baguette slices

4 oz.s Gruyère cheese, shredded (about 1 cup)

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