LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Gluten-Free Lightly Dusted Fish and Chips
Ingredients
  • 2 basa fish fillets
  • 60 g cornflour
  • 1 tsp smoked paprika
  • 1 tsp salt
  • ¼ tsp black pepper
  • ½ tsp dried mixed herbs
  • vegetable oil or garlic-infused oil enough to cover the base of a 25cm pan
  • 1 tin mushy peas to serve
  • subheading: FOR THE AIR FRYER CHIPS: (OR SIMPLY SERVE WITH FROZEN GLUTEN-FREE CHIPS FOR EASE):
  • 3 medium potatoes chopped into chips
  • 1 tbsp vegetable oil
  • 1 tsp salt
  • ¼ tsp black pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer