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Iron Skillet Pineapple Cobbler
Ingredients
  • 1 (20 ounce) can pineapple chunks, drained (save ½ cup of the pineapple juice)
  • 1 (10 ounce) jar maraschino cherries, drained
  • 1 stick butter or 8 tablespoons or ½ cup
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ⅔ cup white granulated sugar
  • ½ cup milk
  • 1 teaspoon vanilla extract
  • ⅔ cup sweetened coconut flakes
  • ½ cup chopped walnuts or pecans, optional
Steps
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