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Neapolitan Sheet Cake with Whipped Cream Cheese Frosting
Ingredients
  • subheading: Cake:
  • 1 cup unsalted butter, softened to room temperature
  • 1 ½ cups granulated sugar
  • 4 large eggs
  • 2 ⅔ cups all-puporse flour
  • 2 Tbsp cornstarch
  • 1 Tbsp baking powder
  • ½ tsp salt
  • 1 cup milk (whole milk or 2% work the best)
  • 1 ½ tsp vanilla extract
  • ½ cup sour cream
  • subheading: Chocolate Cake:
  • ¼ cup cocoa powder
  • ¼ cup brewed coffee, hot
  • ½ tsp baking soda
  • subheading: Strawberry Cake:
  • ⅓ cup all-purpose flour
  • ¾ cup strawberries, hulled and quartered
  • 2 Tbsp granulated sugar
  • 1 tsp cornstarch
  • 2 Tbsp water
  • 3 to 4 drops red food coloring (optional)
  • subheading: Whipped Cream Cheese Frosting:
  • 1 ½ cups heavy whipping cream
  • 6 oz whipped cream cheese (it must be whipped cream cheese--regular cream cheese is too dense)
  • ½ cup powdered sugar
  • 1 tsp vanilla extract
Steps
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