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Ingredients
  • 1 pound package dry great northern, navy, or pink beans
  •  
  • Lots of water
  • 1 medium yellow onion, chopped
  • 1 cup ketchup
  • ⅓ cup brown sugar, packed (see notes below)
  • ⅓ cup molasses
  • 1 tablespoon Dijon mustard
  • 1 tablespoon apple cider vinegar
  • 1 ½ teaspoons salt, plus additional if desired
  • 1 teaspoon freshly ground black pepper, plus additional if desired
  • 1 bay leaf
  • 1 meaty ham bone, omit if using bacon (see notes below)
  • 4 slices thick-sliced bacon, cooked and crumbled (omit for ham bone)
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