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Garlic Parmesan Orzo Pasta Recipe with Spinach
207 calories
17.74g Fat
8.68g Sat. Fat
6.99g Protein
6.54g Carbs
600mg sodium
0.8g Sugar
Ingredients
  • 1 tablespoon  extra-virgin olive oil
  • ½ teaspoon Kosher salt
  • 4 cloves garlic, finely minced
  • 1lb. (450g) orzo
  • ⅓ cup cream cheese
  • 1 teaspoon Italian seasoning
  • 2 tablespoons unsalted butter, cut into small pieces
  • ½ cup grated parmesan
  • Freshly ground black pepper
  • 2 cups fresh baby spinach
  • 1 teaspoon red chili pepper flakes
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