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Ingredients
  • 1 cup raw walnuts or sunflower seeds, or raw cashews
  • 2 cups kale leaves or spinach, or arugula
  • 2 cups fresh basil leaves
  • 1 ½ tablespoons mellow miso (white miso)
  • 2 large cloves garlic
  • ½ teaspoon mustard powder
  • 2 small lemons juice
  • ¾ cup water
  • 1 to 2 Medjool dates soaked in hot water for 5 minutes, pitted
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