LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 tablespoons unsalted butter
  • 1 small yellow onion (5 ounces), diced
  • 2 serrano chile peppers, seeded and diced
  • 2 jalapeños, seeded and diced
  • ½ teaspoon ground cumin
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon fine salt, plus more to taste
  • 2 cloves garlic, minced or finely grated
  • One (14.5-ounce) can diced fire-roasted tomatoes
  • 1 pound Velveeta, cubed
  • ½ cup sour cream
  • ½ cup chopped fresh cilantro
  • Tortilla chips, for serving
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer