https://www.copymethat.com/r/nfVAJUHj5/orange-rolls/
113841717
L6EfFTB
nfVAJUHj5
2024-11-10 19:44:49
Orange Rolls
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Ingredients
- subheading: For the Dough:
- ⅓ cup/72 grams packed light brown sugar
- 1 orange
- 1⅔ cups/220 grams all-purpose flour, plus more for rolling
- 1¾ teaspoons baking powder
- ¼ teaspoon fine salt
- 3 tablespoons/42 grams cold unsalted butter, cut into small pieces, plus softened butter for the pan
- 2 tablespoons/30 grams cold cream cheese
- ⅔ cup/155 grams whole milk or half-and-half
- subheading: For the Filling:
- ½ teaspoon ground cinnamon or a combination of cinnamon and cardamom
- 2 tablespoons/28 grams unsalted butter, very soft
- subheading: For the Glaze (optional):
- ¼ cup/60 grams cream cheese, room temperature
- 3 tablespoons confectioners’ sugar, or to taste
- 1 orange
Steps
Directions at cooking.nytimes.com
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