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Hungry Vegan Mama Is Now Healthy Vegan Mama
Ingredients
  • ½ cup of raw unsalted cashews (soak for 1 to 2 hours if you don’t have a high speed blender)
  • ½ cup veggie broth, ½ cup water
  • 3 TBSP of nutritional yeast
  • SECRET:  If you really want to take this over the edge, replace one of the TBSPs with the new nacho spice nutritional yeast from Frontier Co-Op.  I get mine from Whole Foods
  • 4 TBSP of instant mashed potatoes (preferably a brand with minimal ingredients - just dehydrated potatoes)
  • 2 TSBP lemon juice
  • 1.5 TSP white miso paste
  • 1 TSP of smoked paprika
  • 1 TSP of maple syrup/agave
  • ¼ TSP turmeric
  • 1 TSP of garlic powder
  • 1 TSP of onion powder
  • I like to double this recipe so I have more.  That doesn’t mean I use more per serving, I just have more so I don’t run out as fast.
Steps
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