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Chocolate Peanut Butter Ooey Gooey Cake
Ingredients
  • subheading: CHOCOLATE CAKE:
  • 2 sticks (226 g) butter, melted
  • 1 package (15.25 ounce) German chocolate cake mix
  • 3 large eggs, Divided -one egg for the bottom cake layer and two eggs for filling layer
  • 1 package (8-ounce) cream cheese, softened
  • 1 cup peanut butter
  • 2 cups confectioners' sugar
  • 1 teaspoon vanilla extract
  • subheading: TOPPING:
  • ¾ cup semi-sweet chocolate chips
  • ¼ cup peanut butter chips
  • ½ cup creamy peanut butter
  • ½ cup heavy cream
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