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Spicy Salmon Rice Bowl ️
Ingredients
  • subheading: For the Salmon:
  • 2 salmon fillets (skin on or off)
  • 2 tbsp soy sauce
  • 1 tbsp honey
  • 1 tsp sesame oil
  • 1 tsp garlic, minced
  • ½ tsp ginger, grated
  • ½ tsp red pepper flakes (optional for extra spice)
  • subheading: For the Sauce:
  • ¼ cup mayonnaise
  • 1 tbsp sriracha (adjust for desired spice level)
  • 1 tsp soy sauce
  • 1 tsp lime juice
  • subheading: For the Rice Bowl:
  • 2 cups cooked jasmine or sushi rice
  • ½ cucumber, thinly sliced
  • 1 green onion, chopped
  • Sesame seeds for garnish
Note: Ingredients may have been altered from the original.
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