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Cast-Iron Skillet Brownies
Ingredients
  • .5 cup plus 1 tablespoon (4 ½ ounces) unsalted butter, divided
  • 1 ¼ cups bittersweet chocolate morsels (such as Ghirardelli 60% from 1 [10-ounce] package), divided
  • ⅓ cup granulated sugar
  • 1 tablespoon coffee liqueur (such as Kahlua-optional; replace with 2 teaspoons vanilla extract if desired)
  • 2 teaspoons instant coffee granules
  • 2 large eggs, lightly beaten
  • 1 teaspoon baking powder
  • ¼ teaspoon kosher salt
  • ¼ cup plus 1 tablespoon all-purpose flour, divided
  • Vanilla ice cream, for serving
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