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Ingredients
  • subheading: SCALE:
  • 1 pound ground beef or ground turkey (I like 80/20 or 85/15 for this)
  • 1 tablespoon Worcestershire sauce
  • 1 egg
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 4 small russet potatoes, sliced thin (peel before slicing if desired)
  • 2 cups sliced peppers and onions (frozen works great)
  • 2 cups thinly sliced carrots
  • subheading: Special Sauce (double if you like a lot of sauce):
  • 1 cup yogurt or mayonnaise (or half and half)
  • ¼ cup ketchup
  • ¼ cup pickle relish
  • 2 tablespoon yellow mustard
  • ½ teaspoon smoked paprika
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon chipotle hot sauce or your favorite hot sauce
Steps
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