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Ingredients
  • 2½ cups/320 grams unbleached all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon baking powder, preferably aluminum-free
  • 1 teaspoon fine sea salt
  • ½ cup/120 milliliters ice water
  • 1 tablespoon cider vinegar
  • 1 cup/225 grams cold unsalted butter (2 sticks), cut into 1-inch cubes
Steps
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