https://www.copymethat.com/r/na8mvmadvq/blueberry-lemon-yoghurt-cake/
145881094
4hvjp83
na8mvmadvq
2024-12-21 01:35:48
Blueberry Lemon Yoghurt Cake
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Tried & True
Ingredients
- subheading: BLUEBERRIES:
- 375 g / 12 oz blueberries, fresh , divided (3 punnets) (Note 1 for frozen)
- 1 tbsp plain flour (all purpose flour)
- subheading: WET:
- 1 ¼ cups / 275g white sugar , preferably caster / superfine
- ⅔ cup / 165ml vegetable or canola oil
- 2 eggs
- 1 ½ tbsp grated lemon rind
- ¼ cup / 65 ml lemon juice
- 1 cup / 250 g plain yoghurt (I use Greek)
- subheading: DRY:
- 2 ¼ cups / 335g plain flour (all purpose flour)
- 4 tsp baking powder (Note 2 for baking soda / bi carb)
- Pinch of salt
Steps
Directions at recipetineats.com
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