LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Sous Vide Scallops with Garlic and Lemon Butter
Ingredients
  • 6 eaches sea scallops
  • 1 pinch salt and ground black pepper to taste
  • ½ tablespoon olive oil
  • 1 teaspoon garlic, finely minced
  • ¼ cup dry white wine
  • 2 tablespoons lemon juice
  • 2 tablespoons butter
  • ½ teaspoon dried parsley
  • 1 pinch Cajun seasoning
  • 1 tablespoon finely chopped green onion tops
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer