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Chipotle Lime Shrimp with Cauliflower Rice
Ingredients
  • 7 oz shrimp raw, peeled and deveined
  • 1 spray Coconut Oil Spray AP
  • 2 tbsp chipotle peppers *chopped, from a can of chipotles in adobo sauce - AP
  • 1 lime juiced - AP
  • ½ tsp salt
  • 2 tbsp tomatoes diced
  • ¼ cup water
  • 2 tbsp Greek yogurt fat-free, for topping
  • cilantro finely chopped, for garnish
  • lime wedge for garnish - AP
  • 2 cups cauliflower rice AP
Steps
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