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Enchilada Casserole
Ingredients
  • 1 pound ground meat
  • 2 10 oz. cans of enchilada sauce
  • 1 onion
  • 1 packet of taco seasoning
  • 1 tablespoon of garlic (I added more because I love garlic)
  • 1 tablespoon of olive oil
  • 1 package corn tortillas
  • 1 8 oz. bag of cheddar shredded cheese
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