LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Basil Pasta with Lemon Garlic Butter Sauce
Ingredients
  • 6 tablespoons salted butter divided
  • 5 cloves garlic fresh, minced
  • ½ lemon (preferably Meyer lemon) thinly sliced
  • 8 oz pasta (I used farfalle or bow-tie pasta)
  • 1 cup Parmesan cheese freshly grated
  • 2 oz fresh basil and add more to taste (up to 4 oz)
  • ½ cup pine nuts lightly toasted
  • salt and pepper to taste (use black cracked pepper)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer