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Cream Cheese Stuffed Chicken Breast
Ingredients
  • subheading: For the Chicken:
  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • subheading: For the Filling:
  • 8 ounces cream cheese, softened
  • ¼ cup grated Parmesan cheese
  • ¼ cup chopped fresh parsley
  • 2 cloves garlic, minced
  • ½ teaspoon onion powder
  • ½ teaspoon dried oregano
  • ½ teaspoon dried basil
  • Salt and pepper to taste
Steps
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