LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: CONTINUE AFTER ADVERTISEMENT:
  • subheading: Ingredients:
  • subheading: Potato salad:
  • ¾ pound fingerling potatoes, cut in half horizontally (about 2 cups)
  • ½ red onion, thinly sliced (about ½ cup)
  • ½ cup parsley leaves, packed
  • ½ cup roughly chopped dill, packed
  • 2 tablespoons olive oil
  • 1 lemon, juiced
  • ½ teaspoon coarsely ground black pepper
  • ½ teaspoon Dijon mustard
  • ¼ teaspoon kosher salt
  • subheading: Chicken cutlets:
  • 2 large boneless, skinless chicken breasts (about 2 pounds total)
  • 1 cup all-purpose flour
  • 1 teaspoon kosher salt
  • 1 teaspoon ground paprika
  • ½ teaspoon coarsely ground black pepper
  • 3 large eggs
  • 1 ½ cups panko breadcrumbs
  • 1 cup grated Parmesan cheese
  • 3 tablespoons olive oil, plus more as needed
  • 1 lemon, cut into wedges
  • Flaky sea salt, for garnish
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer