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Peanut Butter Coconut Breakfast Cookies (Gluten-Free, Refined Sugar-Free, Vegan Option)
Ingredients
  • ½ cup oats (certified gluten-free)
  • ⅓ cup oat flour (certified gluten-free)
  • ¼ cup ground flax seed
  • ½ cup peanuts, finely chopped (or other preferred nut)
  • ½ tsp baking soda
  • ¼ tsp salt
  • ⅓ cup drippy peanut butter* (see notes)
  • 3 tbsp honey (or maple syrup)
  • 1 egg (or flax egg)
  • ½ tsp vanilla
  • ⅓ cup shredded coconut
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