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Ingredients
  • 200g butter, softened
  • ½ cup white sugar
  • ½ tsp vanilla
  • ½ tsp salt
  • 2 ¾ cups plain flour
  • 1 tsp baking powder
  • subheading: CARAMEL:
  • 100g butter
  • 1 can sweetened condensed milk
  • 3 Tbsp golden syrup (75g)
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