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Zucchini Bread
Tried & True Chat
Ingredients
  • subheading: Bread:
  • ⅔ cup vegetable oil
  • 1 cup Chelsea Soft Brown Sugar, firmly packed
  • 2 Tbsp Chelsea White Sugar
  • 2 tsp vanilla extract
  • 2 large eggs
  • 2 medium zucchinis, grated
  • 1½ cup flour, sifted
  • ½ tsp baking powder
  • ½ tsp bicarbonate of soda
  • ¼ tsp ginger
  • ¼ tsp cloves
  • ¼ tsp nutmeg
  • ½ tsp salt
  • subheading: Topping:
  • ½ cup Chelsea Golden Syrup
  • ¼ cup pepitas
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