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Ingredients
  • 2 teaspoons Italian seasoning
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 ½ pounds chicken thighs,  boneless, skinless
  • ½ cup whole-wheat flour
  • 5 tablespoons butter,  divided
  • 12 ounces baby bella mushrooms,  stems removed and sliced in half
  • 1 cup marsala wine
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