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Chicken and Guacamole Tostadas
Ingredients
  • 1 ripe peeled avocado
  • 1 cup plus 2 tablespoons finely chopped tomato, divided
  • 3 tablespoons minced fresh onion, divided
  • 3 tablespoons fresh lime juice, divided
  • ½ teaspoon salt, divided
  • 1 small garlic clove, minced
  • 1 tablespoon chopped fresh cilantro
  • 1 tablespoon minced seeded jalapeño pepper
  • 2 cups shredded skinless, boneless rotisserie chicken breast
  • ¼ teaspoon smoked paprika
  • 8 (6-inch) corn tostada shells
Steps
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