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Freezer Meal Korean Bbq Beef
Ingredients
  • subheading: BLEND INTO SAUCE:
  • 1 15-ounce can pears, drained (or 2 fresh pears, cored)
  • a 2-inch knob of ginger
  • 4 cloves garlic
  • ¼ cup soy sauce
  • ¼ cup brown sugar
  • 1 tablespoon sesame oil
  • subheading: FREEZE WITH:
  • 2 lbs beef chuck or top sirloin, cut into 6 to 8 pieces
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