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Ingredients
  • Butter for greasing loaf pans or coffee cans
  • ½ cup (heaping) all-purpose flour
  • ½ cup (heaping) rye flour
  • ½ cup (heaping) finely ground corn meal (must be finely ground)
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon allspice
  • ½ cup molasses (any kind)
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract (optional)
  • ½ cup raisins (optional)
  • One metal 6-inch tall by 4-inch diameter coffee can, or a 4x8 loaf pan
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