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Grilled Chicken Shawarma
Ingredients
  • 2 lbs to 2 ¼ lb chicken thighs (boneless and skinless, or skin on- see notes)
  • subheading: Shawarma Marinade:
  • 2 tablespoons ground cumin
  • 2 tablespoons ground coriander
  • 8 garlic cloves, minced
  • 2 teaspoons kosher salt
  • 6 tablespoons olive oil
  • ¼ teaspoon cayenne pepper
  • 2 teaspoon turmeric
  • 1 teaspoon ground ginger
  • 1 teaspoon ground black pepper
  • 2 teaspoon allspice
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