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Chicken and Dumpling Casserole
Ingredients
  • 3 cups of shredded, boiled chicken breast
  • 1 can of cream of chicken soup
  • 6 tablespoons of unsalted butter
  • 2 cups of chicken broth
  • ¼ cup finely chopped onion
  • ⅓ cup finely chopped bell pepper (any color)
  • 1 teaspoon poultry seasoning
  • 2 cups of whole milk
  • 2 cups of Bisquick mix
  • Salt and pepper to taste
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