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Buckwheat Bread [Gluten Free] This Healthy Kitchen
Ingredients
  • 300 grams buckwheat flour approx. 2 ¼ cups
  • 3 teaspoons baking powder
  • 1 teaspoon sea salt
  • ½ teaspoon onion powder optional
  • ¼ cup tahini
  • ¼ cup unsweetened applesauce
  • 1 cup filtered water
  • subheading: Optional Toppings:
  • 1 to 2 tablespoons sesame seeds, poppy seeds, and/or pumpkin seeds
Steps
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