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Pumpkin Pie Ice Cream
Ingredients
  • 1 cup canned unsweetened pumpkin puree
  • 1 teaspoon vanilla extract
  • 2 cups heavy cream
  • ¾ cup firmly packed dark brown sugar
  • 5 egg yolks
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground ginger
  • ¼ teaspoon salt
  • Pinch of ground cloves
  • Pinch of freshly grated nutmeg
  • ¾ cup chopped graham crackers
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